Wine Consulting Services Expertise & Solutions
Based in Hong Kong & operating across all of Asia
Expertise & Services
Exclusive Wine Agent
Exclusive Wine Agent
Exclusive Wine Agent
Connecting winemakers with distributors and representing them as their ambassador across Asian markets
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Sommelier Services
Exclusive Wine Agent
Exclusive Wine Agent
Crafting bespoke moments for corporate & private clients including tastings, masterclasses and dinners. Providing personalised trainings to enhance general or specific wine knowledge
Sales Consultant
Exclusive Wine Agent
Sales Consultant
Sourcing "everyday drinking" or premium wines and delivering them directly to your doorstep in Hong Kong and Macau
Concept Design
Wine Cellar Valuation
Sales Consultant
Developing and implementing wine programs for hotels, restaurants, and wine stores in Asia
Wine Cellar Valuation
Wine Cellar Valuation
Wine Cellar Valuation
Advising professionals & private clients on how to purchase, valuate and manage their wine cellar
Oenotourism
Wine Cellar Valuation
Wine Cellar Valuation
Creating immersive experiences in the world’s most renowned wine regions—combining private vineyard visits and cultural activities
About Us
Our Vision
We bring people and wine together in meaningful ways—advising, sourcing, educating, and creating moments that elevate every stage of the wine journey.
Our goal is to be a trusted, versatile wine partner for professionals from the vineyard and hospitality sectors, as well as for corporate and private clients alike.
Our Founder
Living in Hong Kong for 17 years, Nicolas Deneux hails from Paris, France.
His sommelier career began in 2004 in Paris, at some of the city’s most renowned fine dining institutions, including La Tour d’Argent, Le Meurice, and Alain Ducasse at the Plaza Athénée.
After relocating to Hong Kong in January 2009, Nicolas continued his journey at the InterContinental and Grand Hyatt, before launching the standalone project On Dining Kitchen & Lounge with Michelin-starred Chef Philippe Orrico.
In January 2017, he returned to France to learn the art of winemaking, joining Domaine François Carillon in Puligny-Montrachet, Burgundy, and creating his own label, Champagne Nicolas Deneux.
Drawn back once again by Hong Kong’s energy, Nicolas returned in 2019 to take on the role of Wine Director for Asia for the grand opening of Rosewood Hong Kong.
In 2021, keen to explore a side of the wine world he had not yet experienced, he joined Corney & Barrow Hong Kong & Singapore. Working with one of the oldest wine merchants in the world opened new perspectives and further broadened his expertise.
These combined experiences ultimately inspired Nicolas to launch his own venture, with the ambition of bringing together every facet of the wine world.
Our Partners
